Mostly all of the whey proteins on the market are heavily processed isolates. This means the alkaline forming minerals and immune factors naturally present in the whole milk have been removed. The body needs these minerals to metabolize the protein correctly and avoid acid buildup. Most whey protein is derived from cheese manufacturing as the whey is a byproduct in the process. An effective whey protein must also avoid acid hydrolysis, cross-flow filtration, ion-exchange, micro-filtration, or hydrolyzation. These proteins may seem to provide results, however just how steroids provide results, they can cause long-term damage. These putrid, oxidized, denatured proteins become a huge burden to the body, especially the kidneys. They are commonly found to be highly mucous forming. These highly processed, cheese by-products of grain-fed factory farmed cow's milk are by no means a health food. With many reported benefits of people consuming fresh raw whey for centuries, it was by all means necessary to process the whey correctly in order to receive a health benefit.
Enter Proserum® Whey Protein Concentrate
Proserum® Whey is what we found when we were looking for the best. It is a health enhancing whey protein created from healthy, grass-fed cows. Proserum is a native, non-denatured, whey concentrate produced by a special low temperature pastuerization process to keep the full range of all fragile immune balancing and restoring components of fresh raw milk. When proteins are heated, they become twisted and bended into a shape that the body can no longer utilize optimally. This is why heavily cooked protein is found to be extremely hard for the human body to utilize. If cooked proteins are the only source of protein, the body is forced to salvage what it can at a huge expense of energy and enzyme production.
Importance of Raw Protein
The dry weight of the human body is 75% protein. Most people are deficient in many amino acids even though they consume huge amounts of “protein.” In addition, many people have insufficient amounts stomach acid and pepsin in the stomach, and lack proper intestinal flora and enzyme production to digest and absorb protein and other nutrients from even the most optimal foods. It is not hard to see the importance of obtaining a source for truly absorbable, biologically identifiable, low temperature, undenatured protein for maintaining optimal health. We believe low temperature grass-fed whey concentrate is one of the best sources of protein for the human body. We will explain why below.
Whey was one of the very first medicines every prescribed
Hippocrates, the father of medicine, recommended whey as a treatment for numerous disorders and diseases. Many practitioners throughout the ages used fresh whey as a curing medicine. Healing spas used primarily fresh whey to heal and rejuvenate the body during the eighteenth and nineteenth centuries all over Europe.
Whey for Atheletes
Unheated grass pastured whey is also great for muscle recovery because it has rapid digestion into the blood stream to repair muscle tissue. In addition, this whey will not cause muscle soreness and is found to greatly enhance athletic endurance.
Can dried whey still heal?
Whey's unique healing ratio of highly digestible and usable protein can be dried into a powder if it is never denatured by heat or excessive filtration or processing. Our Proserum® whey has accomplished just that.
GLUTATHIONE- Your master Antioxidant
Cysteine is the key amino acid to glutathione production. Studies have proven cysteine rich whey protein to increase intracellular glutatione levels by 64%! Glutatione is the body's own master antioxidant. It is also responsible for detoxification. Glutathione can remove toxic heavy metals from the body. Most people are barely producing enough. It is essential for immune system compnents such as white blood cells, lymphocytes, antibodies, interferon, and natural killer cells. Other antioxidants rely on glutathione to do their job correctly; this is why it is called “the master antioxidant.”
Highest Biological Value
Studies have shown that the overall composition of amino acids in whey is identical to that of human blood. It has the highest protein utilization of any known food. Therefore, the most easily assimilated and therapeutically helpful protein to consume would be our bioactive undenatured whey concentrate from grass fed cows.
Proserum ® whey concentrate is produced from cows that graze year-round on chemical-free, natural grass pastures and are GMO and hormone-treatment free.
Natural Flavor Ingredients: Proserum® native whey protein concentrate.
Vanilla Toffee Flavor Ingredients: Proserum® native whey protein concentrate, Natural Vanilla Toffee Flavor*, Stevia Leaf Extract*, *Organic
Serving Size: 3Tb.(20g): Yeilds 16g of protein, 1g fat, 0.5g sugar, 1g carbohydrate, 80 Calories, Calcium 80mg, Potassium 120mg, Immunoglobulins 2000 mg, Lactoferrin 500mg, Serum Albumin 500 mg, Glycomacropeptides 15%.
22.7 servings per 16oz. bag.
113.5 servings per 5lb. bag.
Usage: Depending on nutritional needs and activity level, use one or more servings (3 Tb.) as often as desired in 4-8 oz. water, juice or milk, or add to smoothie. Due to the sensitive nutrients in this whey, it is best to avoid high speed blending or excessive heat. Stirring or shaking is a preferable method. If you are adding to a smoothie, blend all other ingredients and add as the last step and blend slowly. Enjoy!